If we expect a drink to contain sugar, we enjoy it more, even if it actually contains just artificial sweeteners. Conversely, when people were expecting an artificially sweetened drink but were sneakily given a sugary one, they enjoyed the sugary drink less.

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南方周末:这肯定不是一国一地独有的问题。据你们研究,境外在这方面有什么值得借鉴的经验?

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